"Steve Freides" > wrote in message
...
> Christopher M. wrote:
>> I'd like to take this time to reiterate my sentiments from last March
>> 23, in respect to the proportions of butter and jelly that are
>> typically used on scones, muffins etc. Many people these days tend to
>> use little butter and mucho jelly. This may be healthy, but doing the
>> opposite (mucho butter and little jelly) is something special and
>> cool.
>>
>> W. Pooh (AKA Winnie P.)
>
> You won't find me disagreeing with you. My favorite way to eat any sort
> of bread (including scones, muffins, etc.) is to have the butter dish in
> front of me, take a hit of butter, put it on the bite I'm about to eat,
> and repeat. I can go through quite a bit of butter with a single piece

LOL I believe you because I do pretty much the same)

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