On 3/12/2014 6:21 AM, Ophelia wrote:
>
>
> "Brooklyn1" > wrote in message
> ...
>> "l not -l" wrote:
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>>> What pork breakfast sausage flavors do you like? Don't like?
>>
>> I don't like breakfast sausage, all taste the same, skinny greasy
>> links redolent of sage, blech! Slim Jims are better than breakfast
>> sausage. Fried Spam slices are far better than any blechfest sausage.
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> What makes it 'breakfast' sausage rather than any other sausage?
>

Tradition. Sage had been used fir many years