On Sunday, February 23, 2014 12:51:51 PM UTC-6, ImStillMags wrote:
> On Sunday, February 23, 2014 9:57:04 AM UTC-8, Bryan-TGWWW wrote:
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> > On Sunday, February 23, 2014 11:12:14 AM UTC-6, ImStillMags wrote:
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> > > On Sunday, February 23, 2014 6:58:32 AM UTC-8, Bryan-TGWWW wrote:
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> > > > On Saturday, February 22, 2014 10:45:03 PM UTC-6, Cheryl wrote:
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> > > > > On 2/22/2014 7:06 PM, ImStillMags wrote:
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> > > > > > I used boneless skinless breasts which I cut in half lengthwise to make them more cutlet-like.
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> > > > > > Followed the Hellman's recipe.
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> > > > > > They are ok. Easy, quick and pretty tasty. Nice way to take boneless breasts and make something edible out of them. I'll take some for my lunches.
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> > > > > Sounds good. Any flour in them?
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> > > > Skinless chicken breasts with jarred mayo smeared on them "sounds good"?
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> > > > Are you just trying to be nice? That's like a horror from a 15 cent
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> > > > booklet, bought off a rack in a grocery check out line by an incompetent
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> > > > late 1960s housewife, but I know it's even worse. It came off the back
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> > > > label of the jarred mayo jar.
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> > > I used the Olive Oil Mayo. I like that one. And what is in mayo anyway? Eggs, oil
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> > > and lemon. Get over yourself.
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> > > It's just a recipe. It's not the end of the world.
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> > That Hellman's garbage is made with soybean oil, the cheapest,
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> > shittiest veg oil, and there's more soy oil than olive oil, so
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> > they're taking you for a fool. It's also got whole eggs in it,
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> > which have no place in mayonnaise. Same thing for vinegar and
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> > sugar. And I don't know why they'd need modified potato starch.
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> > There's way more vinegar than lemon juice too. That shit isn't
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> > mayonnaise.
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> > --B
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> So make your own mayo and use it. Easy peasey.
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Waste decent mayonnaise on a recipe meant to be crappy?
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> I don't know why you have to berate other people so.
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I don't "have to"; I choose to. And it's not personal. I complimented
Jill's breakfast this morning, and I've always highly praised Kuthe's
cherries. I just call out crappy cooking.

--B