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sf[_9_]

On Wed, 05 Feb 2014 07:10:21 -0400, wrote:

> On Tue, 04 Feb 2014 22:01:12 -0800, sf > wrote:
>
> >On Tue, 04 Feb 2014 21:39:24 -0500, jmcquown >
> >wrote:
> >
> >> My mother rarely made beef stroganoff but when she did it was for
> >> special occasions. I've posted the recipe before, not going to bother
> >> again. She always used a very good cut of beef. Tenderloin, actually.
> >> Partially frozen and very thinly sliced.
> >
> >I would never do that to decent beef.
>
> The point you miss is that true Stroganoff is a delicious treatment
> for good beef, it really can't be made with cheapo beef. That's like
> saying you will make Beef Wellington with stewing beef rather than
> tenderloin !

I'm not missing any point, but I think you are. Only cretins do
something like that to decent beef.

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