Thread: Pie shells
View Single Post
  #5 (permalink)   Report Post  
Posted to rec.food.cooking
Ophelia[_11_] Ophelia[_11_] is offline
external usenet poster
 
Posts: 11,356
Default Pie shells



"Julie Bove" > wrote in message
...
>
> "jmcquown" > wrote in message
> ...
>> On 1/14/2014 12:33 PM, KenK wrote:
>>> I like a pot pie from time to time but don't like the prices of good
>>> frozen
>>> pie shells - like 2 for $3.50 or so IIRC. Discouraging! Are home-made
>>> pie
>>> shells hard to make? I have somewhere. perhaps here, gotten the idea
>>> that
>>> they are.
>>>
>>> TIA
>>>
>>>

>> That depends on whether or not you're comfortable with preparing and
>> rolling out pie crust dough and gently fitting it into pie pans. I'm not
>> one of those people.
>>
>> Jill

>
> Me either.


Pah easy peasy) Actually I don't have a lot of choice I made one only
last week when eldest granddaughter was here (the chicken and mushroom one)
it is a favourite of hers

--
http://www.helpforheroes.org.uk/shop/