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Jerry Sauk Jerry Sauk is offline
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Default Mcdonald's Chicken with Bones


>> I never said that, Steve.

>
> Said what?!?!?!


That condiments are only for making bad food taste good. That was Robert.

>> And plain McNuggets taste really good... if you
>> have a open mind. If you did a blind taste-test, you would say they are
>> really good.

>
> WHy you are always an expert on what I think? I told you I got a
> 20-pack last week and they were just bleh.


The POINT was, you were expectingf Gourmet-style Mcnugets, which is what you
ALWAYS DO when you go to fast-food. We've been thru this before steve,
mcdonald's is NOT A GOURMET RESTOURANT.



> Tasted like salty styrofoam with a cardboard coating. They weren't
> even hot.


Bull-shit, and Lies.

> Here's my home cooked burger from 4 days ago: 3/4lb of Australian
> grass-fed beef, baby swiss cheese, 3 slices of thick, full length
> bacon, thick sliced seared mushrooms, HFCS-free ketchup, and Dukes
> mayo on toasted seeded light rye. With home made sweet horseradish
> pickle chips on the side.
>
> http://www.flickr.com/photos/sqwertz/11559009084/
>
> Try getting something like *that* at any of the feedbag restaurants
> YOU frequent.
>
> Like I _said_, the condiments used wisely are to make good food taste
> better. They are not used to cover up shitty ingredients and don't
> come in three artificial flavors (ranch, BBQ, and honey mustard).
>
> -sw


well I counted at LEAST 3 condiments, 4 if you count the pickle. what the
hell?? Doesn't your burger taste good enough without the condiments?
Robert thinks it should......

Basically all i'm trying to say is, STOP calling the mcnuggets bad, when
you put condiments on your OWN FOOD that you cook that you call good.
That's hypocrisy and I won't allow it in this newsgroup.