sf wrote:
>
>
> 2 pkg unflavored gelatin
> 1 3/4 C cold water
> 6 T granulated sugar
> 1 T almond extract
>
> Dissolve gelatin in 1/2 C cold water with the sugar. Stir
> until well mixed. Meanwhile, bring rest of water (1 1/4 cup
> to a boil and pour oveer the gelatin mixture. Stir until
> mixture is clear. Add milk and almond extract.
>


What milk ??? Sounds delicious,b ut you don't list
milk in the ingredients.

gloria p