Cooling it
On 11/11/2013 2:53 PM, Brooklyn1 wrote:
> Only if the caserole is a metal pan... placed in cold liquid hot
> glass/ceramic will very likely shatter. Depends what Polly means by
> "quickly", and a caserole consisting of what? If the caserole while
> hot is easily portioned that's perhaps what I'd do, individual
> portions will cool much more quickly... and how cool is cool? There's
> really not enough information offered to do more than make wild
> speculation.
That's what I was thinking - portion it into smaller pieces to cool it
faster.
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