2 chorizos, sliced thinly
1 onion
lots of garlic
a little sambal oelek
oregano

Fry these until cooked

frozen broad beans
lots of kalamata olives
1 cup red wine

Add these, and simmer until beans are cooked

Add:
water
tomato paste

Simmer for a few more minutes, and serve with pasta.

Quick and easy, and a good starter to the day.