"sf" > wrote in message
...
> On Sun, 20 Oct 2013 03:37:28 -0700, "Julie Bove"
> > wrote:
>
>> I have lived in a variety of places over the years and they all had whole
>> grain mustard. And do you not look for things online? Or watch cooking
>> shows? We had whole grain mustard when I was a little kid! It's not new
>> or
>> exotic.
>
> She's in Alaska and where she lives sounds like where I lived as a
> kid... not a lot of variety. I was familiar with whole grain mustard
> when I was a kid, not because my mother kept it in the house (we used
> French's yellow, nothing else) but because my grandparents used
> various kinds of mustard they'd bring home from their adventures and
> one was a burning hot whole grain/coarse ground German mustard. Not
> sure if I'd consider it hot as an adult, but I could barely eat it
> when I was a kid.

My dad loved mustard. We were always buying different kinds.