On Sun, 20 Oct 2013 03:37:28 -0700, "Julie Bove"
> wrote:

> I have lived in a variety of places over the years and they all had whole
> grain mustard. And do you not look for things online? Or watch cooking
> shows? We had whole grain mustard when I was a little kid! It's not new or
> exotic.

She's in Alaska and where she lives sounds like where I lived as a
kid... not a lot of variety. I was familiar with whole grain mustard
when I was a kid, not because my mother kept it in the house (we used
French's yellow, nothing else) but because my grandparents used
various kinds of mustard they'd bring home from their adventures and
one was a burning hot whole grain/coarse ground German mustard. Not
sure if I'd consider it hot as an adult, but I could barely eat it
when I was a kid.

--
Food is an important part of a balanced diet.