On 10/4/2013 11:08 PM, Julie Bove wrote:
>
> "jmcquown" > wrote in message
> ...
>> Boneless chuck roast, $2.99/lb. I haven't seen a deal like that in a
>> while. I'll probably buy a couple of roasts and put them in the
>> freezer. Good for a crock pot-roast. Possibly the other one cut into
>> cubes and cooked for beef and onion pie. Or cut into strips and
>> grilled on skewers. marinated, most likely.
>>
>> That's a good price. I could do a lot of things with a couple of
>> those chuck roasts.
>
> I wonder why the price of meat is coming down? I had pretty much been
> rationing the meat for a while here and now all of a sudden I am
> drowning in the stuff!
>>
>>
>
It might be the thousands frozen by nature in the Dakotas. Probably want
to process and sell quickly.

http://www.foxnews.com/us/2013/10/13...ntcmp=trending

--
Michael