On Thu, 29 Jul 2004 17:37:14 -0600, Arri London
> wrote:

>
>
> sf wrote:
> >
> > On Wed, 28 Jul 2004 22:44:00 GMT,
> > (Curly Sue) wrote:
> >
> > > (Italian) rum cake from the Florentine bakery in Utic
> >
> > I'd love it if someone posted a "real" Italian walnut cake.
> > I've had it once and it was to die for...
> > btw: it wasn't flourless.
> >
>
> Did it seem like this?
>
> Torta di noci
> Serves six
>

Thanks for trying Ari... the one I had didn't have any
candied fruit in it and there was a lot more flour than
nuts. It seemed like a dense (but not fruitcake dense)
"real" cake with walnuts.

However, the cake recipe you posted is interesting. I will
try it w/o the candied fruit!




Practice safe eating - always use condiments