On 9/1/2013 11:15 PM, Julie Bove wrote:
> I love onions. I eat them pretty much every day in some form or
> another. Usually in things. Am currently eating the last bit of a red
> onion in a bean taco and it's biting me but I love it. Probably
> shouldn't have combined it with the zesty salsa beans.
>
> I have never tried making onion rings but I did eat them a few times,
> years ago. They were good...provided that they were in fact the good
> ones. And by good ones I mean whole onion rings. Not the chopped up
> onions preformed into doughy rings that a few places serve.
>
> I made creamed onions once. Didn't care for those because I think they
> were creamed and I never actually liked cream.
>
> I love them raw, cooked and especially caramelized. One of my favorite
> foods is caramelized onion in mashed potatoes. I put tons of onions in
> there.
>
> What is your favorite thing to do with onions?

Here's a nod for buttermilk dipped and flour battered deep fried onion
rings - sublime.