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Janet

In article >,
says...
>
> On Sat, 24 Aug 2013 22:21:21 +0100, "Ophelia"
> > wrote:
>
> >
> >
> >"Jeßus" > wrote in message
> .. .
> >> On Sat, 24 Aug 2013 09:50:53 +0100, "Ophelia"
> >> > wrote:
> >>
> >>>I ought to make lasagne more often. Last time I made it family arrived
> >>>unexpectedly. I made some yesterday ... )
> >>
> >> You know, I've never made lasagne myself. Dunno why that is... but I
> >> did buy lasagna sheets a couple of weeks ago, so hopefully soon I'll
> >> get around to it.
> >
> >If you can make a killer Bol sauce and a great cheese sauce ... you are
> >set
>
> Kewl. I make a great spag bol (IMO) and I'm sure I can manage a cheese
> sauce

I suggest you make the cheese sauce thinner and runnier than you think
it should be. The pasta soaks it up so by the time it's been baked, it's
the right consistency.

Janet UK