> wrote in message
...
>>I've actually started something cooking and got distracted and forgot
>>in the past. I've learned that when something is on a burner, stay in
>>the kitchen.....*especially* when deep frying.
>>
>>G.
>
> Yep our fire department says more house fires start with fat/oil on
> stove.
I never heat deep fat/oil on a burner. I have an electric deep fryer for
chips (fries). It's quite small but big enough for the two of us.
--
--
http://www.helpforheroes.org.uk/shop/