Thread: Ban on cured meats from Italy partially lifted
View Single Post
  #4 (permalink)   Report Post  
Posted to rec.food.cooking
ViLco ViLco is offline
external usenet poster
  
Posts: 1,407
Default Ban on cured meats from Italy partially lifted
wrote:

>> Sqwertz, I wish you to find a Coppa Piacentina somehwere, that's the
>> king of sandwiches. One of my staples is just thinly sliced coppa
>> and some gorgonzola in ciabatta bread.

> Salami and provolone is what I like.

You can't go wrong
--
"Un pasto senza vino e' come un giorno senza sole"
Anthelme Brillat Savarin


Reply With QuoteReply With Quote