Thread: Lamb
View Single Post
  #1 (permalink)   Report Post  
Posted to rec.food.cooking
Broadback[_2_] Broadback[_2_] is offline
external usenet poster
 
Posts: 54
Default Lamb

We have just been into Welsh Wales a bought ourselves half a lamb,
cutup before our very eyes by the butcher. As he cut it he explained
what each cut was. However, when we got home, surprise, surprise, we
could not remember which was which. Well some were obvious, EG, leg,
chump chops, chops and shoulder, some however remain a mystery, but at
£61.73, including 6 sausages, it was a bargain. so if you wish to come
to dinner it will be lamb!