Father's Day Cooking
On Friday, June 14, 2013 12:43:01 PM UTC-5, Tara wrote:
> Is anyone planning for Father's Day? I'm thinking about a late brunch,
>
> with breakfast burritos and yogurt parfaits.
>
Just sandwiches. Nitrite-free sliced roast beef and turkey, several cheeses. Chips and dip. I'm making cream cheese dip for the potato chips.
Dip: (Cream cheese, heavy cream, onion pressed with the garlic press, salt.)
Frying tortilla chips up fresh, with refritos, red salsa from the taqueria
and sour cream cut with half&half to be squirtable. I should make some asada
to top as well.
>
> Tara
--Bryan
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