Chemo wrote:
> On May 11, 11:50 am, Ed Pawlowski > wrote:
>> On 11 May 2013 18:03:45 GMT, notbob > wrote:
>>
>>> OTOH, Ramsey seems to have had more success with US restos. I recall
>>> a website that went back and looked at the UK restos and the
>>> majority went back to the same bad practices almost before Gordon
>>> could get out the door, and therefor failed miserably. US restos
>>> seem to take his advice and run with it, successfully. Also, I
>>> think Gordon has calmed down quite a bit since his early UK shows.
>>> Not so much berating, screaming, and cursing, which I think is
>>> remarkable considering how totally arrogant most Americans really
>>> are. I think some of these jokers deserve way more a tongue lashing
>>> that Gordon delivers.
>>
>>> nb
>>
>> Some don't deserve to be in business at all. Do you really need to
>> call in a consultant to tell you to toss the rotted food? To clean
>> the filth? Fire an incompetent cook or water?
>>
>> No one is an expert in everything so a consultant can be of help with
>> costing, portion control, bar tending/serving, advertising and
>> promotion. Cleaning the kitchen should be easy enough to figure out.
>
> water?

Somewhere there is a loose "i" running around.