Isaac Wingfield > wrote in news:isw-F4E72F.21244124072004
@netnews.comcast.net:

> They don't deliver as many calories as gas

That's probably a good thing, since I'm always on a perpetual diet!

(NOT the same as "how hot it
> gets"), they don't stop a boilover instantly when you turn down the
> heat, they don't heat up instantly when you turn it up,...

You obviously don't know how to cook on one.

> There's a good reason why you don't find many electric stoves in
> restaurant kitchens.
>

I don't cook in a restaurant; I cook in my home.


--
Wayne in Phoenix

If there's a nit to pick, some nitwit will pick it.