"sf" > wrote in message
...
>
> Got some green bananas from the grocery store today and cooked them
> the way you said. I've never eaten Bananas Foster, so I didn't know
> what to expect. Maybe I did it wrong, but I wasn't impressed.
>

You did it wrong. You probably left out the banana liqueur or substituted
what you had - like Ripple. Did you use real vanilla ice cream or perhaps
baked beans?

> What impressed me was how the rum instants burst into flames when it
> hit the pan. I always had to use a match when I used electric and it
> was never so spectacular!

Yeah alcohol and heat - who'd a thunk it?