jmcquown wrote:
> On 4/19/2013 2:50 PM, Gary wrote:
>> Robert Klute wrote:
>>>
>>> 7 Tbs Ghee (butter)
>>
>>> Heat ghee (butter) in pot,
>>
>> I'm just wondering where you live?
>> Never heard of butter being called ghee.
>>
>> G.
>>
> Ghee is clarified butter. Used in a lot of Indian cooking.
>
> If he thinks this is what the OP would call a "simple" chicken stew,
> he's sadly mistaken.
>
> Jill

PS. I s'pose I shouldn't think of CoV as a stew though.

--
Jean B.