Sharon wrote:
>
> I have a 17 oz. pkg (480 grams)of corn muffin mix that I want to use to
> make a corn pudding. Any suggestions on how much creamed corn to add? The
> mix calls for 1 cup of water, 1 egg and 2 tbsp veg oil. Thanks for any
> help.....Sharon in Canada

I have no experience with this but allow me to guess:

Add one can of creamed corn to your muffin mix and it should turn into very
moist muffins. Add 2-3 cans of creamed corn and you might achieve a corn
pudding. Just guessing and probably what I would try.

G.