Thread: Eating low carb
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Julie Bove[_2_] Julie Bove[_2_] is offline
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Default Eating low carb

wrote:
> On Monday, April 1, 2013 10:35:57 AM UTC-4, Julie Bove wrote:
>> "Brooklyn1" > wrote in message
>>
>> ...
>>
>>> On Sat, 30 Mar 2013 00:28:09 -0400, Cheryl >

>>
>>> wrote:

>>
>>>

>>
>>>> On 3/29/2013 11:34 PM, Julie Bove wrote:

>>
>>>>

>>
>>>>> I love potatoes too and I still eat them but I do have to be
>>>>> careful

>>
>>>>> with

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>>>>> the portion size.

>>
>>>

>>
>>> Not if they're not eaten very often... pigging out on spuds once a

>>
>>> month won't wreck a diet nearly so much as eating a limited quantity

>>
>>> every day. I enjoy potatoes and like to eat all I want but I eat

>>
>>> spuds at most twice a month. My favorite preparations involve
>>> mostly

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>>> potato and very little fatty additions; I like baked/boiled with low

>>
>>> fat yogurt and herbs. It's rare that I eat fried potatoes and I'm
>>> not

>>
>>> a big fan of what folks call mashed (really whipped), I prefer
>>> boiled

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>>> spuds with yogurt rough mashed in my plate with a fork, more lumps
>>> the

>>
>>> better.

>>
>>
>>
>> If you have diabetes you have to watch your carbs all the time. And
>> you
>>
>> can't ever pig out.

>
> Then why are you and your daughter so...fat?


FOAD!