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Does wine also have different types of astringency?
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bigwheel
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Location: Foat Wuth
Posts: 1,161
Quote:
Originally Posted by
greg lee
Tea Nerd: Astringency: The Red-Headed Stepchild of Tea's Flavors
Hmmm not sure. How is astringency measured? Or would that be stringency perhaps? What is a stringency? How do Franzia Chillable Red stack up? MD 20/20? Boones Farm etc? Thanks.
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