View Single Post
  #5 (permalink)   Report Post  
Posted to alt.food.diabetic
Alice Faber Alice Faber is offline
external usenet poster
 
Posts: 173
Default Need Salmon help

In article >, Todd >
wrote:

> On 03/28/2013 06:43 PM, Alice Faber wrote:
> > Then, when it's done, I'd serve with lemon and chopped herbs of some
> > sort. Fresh parsley is good, as are chives. I'd also use freshly ground
> > black pepper.

>
>
> Hi Alice,
>
> So season it "after" it is cooked? Use no seasonings till then?
>
> -T


Hard to say. I mostly broil salmon, so there are different possibilities
than if you pan-fry it. (I pan-fry thinner fillets.)

--
"Isn't embarrassing to quote something you didn't read and then attack
what it didn't say?"--WG, where else but Usenet