On Mon, 25 Mar 2013 18:38:08 -0500, "Polly Esther"
> wrote:

>Candace Anderson in her book Everything Freezer Meals says that you can
>freeze wine in ice cube trays and use as needed in recipes. I'm wondering
>if that's an excellent idea or no better than apple juice. Any one tried
>it?

The alcohol portion won't freeze.