On 3/14/2013 2:32 PM, sf wrote:
> On Thu, 14 Mar 2013 10:44:50 -0400, jmcquown >
> wrote:

>> I'm not sure anyone is "complaining", per se. I never see point cut for
>> sale at Publix, only the flat. I'm considering emailing them to ask why
>> everyone else in the country seems to be able to buy corned beef for
>> much less.
>>
> Is it that way at all Publix? Do you have a way other than writing to
> corporate headquarters to request particular items at that store?
> Maybe that particular store has a "captive audience" so they're
> getting away with highway robbery due to no real competition.

Corned beef is never on sale the way people talk about here where I
live, either. Wow, that is one bad sentence. Anyway, if I saw
corned beef at under 2 bucks a pound, I'd be all over that, too.
It's closer to $4 on sale. I always check after St. Patrick's Day,
but they might go for 50 cents a pound less than before. Maybe.

nancy