On Fri, 15 Feb 2013 15:02:53 -0500, Gary > wrote:

>Brooklyn1 wrote:
>>
>> ...buy ordinary inexpensive generic popping corn and put it
>> into a tightly sealed glass jar with a tsp of water and store in your
>> fridge... properly hydrated popping corn tastes better and
>> pops/explodes larger amd fluffier.
>
>That's weird, Sheldon. I've NEVER heard of doing that. Anyone else here
>agree? :-O

As much as I hate to agree with him, I do this time.

It is worth a try anyway-- It will overcome staleness in the popcorn.
It won't compensate completely for a bad variety of popcorn.

Jim