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zxcvbob

wrote:
> Most are canned soups, and many are the expensive types. Is there any
> reason that they should not be eaten? The cans are not damaged or
> bulging, in fact they look like they came right out of the grocery
> store, and dont even smell of smoke, at least not that I can notice, but
> after being in the place all day, who knows.

Snipped most of the silly story.

I recently had several cans of soup that froze when I forgot to bring
them in from my truck overnight. They thawed just fine and I've eaten
most of them. I would not keep them for years though, just in case the
seal was compromised.

Put an 'X' on them with a Sharpie, and use them up first if you have
other cans too. HTH :-)

Bob