"Peppermint Patootie" > wrote in message
...
> In article >, Todd >
> wrote:
>
>> Hi All,
>>
>> When I went to make scrambled eggs this morning
>> (eggs, cream, s & p), I burned the butter on the
>> pan. Who does that? Man, I stink as a cook.
>> Fortunately, all I had to do is wipe the pan out.
>> (and turn down the stinkin' burner.)
>>
>> Just grumbling.
>>
>> -T
>
> I like to scrambled eggs in butter that has started to brown.
>
>

Doesn't it give a burnt taste?