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I'm really glad that you don't *have to* cook pork well done anymore.
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Bryan[_6_]
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I'm really glad that you don't *have to* cook pork well done anymore.
I don't want pork cold rare, or even medium rare. Today, I pan seared a shoulder steak just barely to medium. My gosh is it tender. I'm savoring it as I write this.
--Bryan
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I'm really glad that you don't *have to* cook pork well done anymore.