"jmcquown" > wrote in message
...
> On 1/27/2013 8:13 AM, Ed Pawlowski wrote:
>> On Sun, 27 Jan 2013 03:38:06 -0600, wrote:
>>
>>> I went to a local bar during very cold weather and asked for a coffee.
>>> The bartender said they have a coffee maker but no one ever drinks
>>> coffee in a bar.
>
> Guess the OP hasn't been to the right bars 
>
>>> What other liquors go good in coffee?
>>>
>>> I'm thinking that some whipping cream on top would add to it too.
>>
>> Amaretto is a favorite. Good in espresso too. Frangelico, Irish
>> whisky, Bailey's, Amarulo, dark rum. Pretty much anything.
>>
> In the 1970's there was a rather upscale bar in the lobby of Clark Tower
> in Memphis called Todd's. A friend and I would go there to play
> backgammon and have a couple of drinks (Singapore Slings - I *did* say it
> was in the 70's heheh). We'd finish off the evening with a "Todd's
> Coffee". Strong black coffee with kahlua served in a tall glass mug
> topped with whipped cream and shaved chocolate. It hit the spot
Oh my! You take me back!!! I haven't had a cocktail in years!
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