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Brooklyn1

On Sat, 26 Jan 2013 09:27:58 -0600, (z z) wrote:

>So the other night I had a $6 cup of clam chowder. I hate potatoes in
>soup. The only reason I bought this is because it was on a "gourmet"
>soup/salad bar where I was able to ladle it out myself-which meant I was
>able to skim over the potatoes. Largest pieces of clam I have ever
>chewed. So flavorful rich hearty.
>
>At the store last night I bought canned clam. I had choices of clam
>juice in a bottle, two brands of minced clams, one tin of smoked clam,
>and one can of whole clams. I bought the whole clams so I can try and
>duplicate this soup at home...I have never made soup before :-) I know
>what a clam is, but it will be fun opening this can to see what it looks
>(and smells) like.
>
>Have you looked at the little cans of fishy aisle lately at your grocery
>store? If it swim's, its in a can there-it aint just tuna shrimp salmon
>crab clams and sardines anymore, folks!
>
>Have you tried any of the more exotic ones?

I used to buy Doxee products often... always had a container of clams
in my freezer.
http://www.bobdoxsee.com/LONG%20ISLA...ea_clam_co.htm