Bruce K. wrote:
> I've always been wary of trying to cook Alaskan King Crab Legs.
>
> These babies cost up to $20.00 a lb.
>
> On food TV last week Brown had a greaat way to prepare them:
>
> 1. Take 3 legs and cut them in half (using scissors).
>
> 2. Wrap them in 2 wet layers of paper towels.
>
> 3. Wrap package in plastic wrap.
>
> 4. Microwave on high for 2 minutes.
>
>
> Hope this helps someone.
>
> Bruce

OMG, microwaved crab legs??? Bruce, exactly how difficult is it to put them
in a large pot of boiling water?

Jill