View Single Post
  #9 (permalink)   Report Post  
Posted to rec.food.cooking
Ophelia[_9_] Ophelia[_9_] is offline
external usenet poster
 
Posts: 3,946
Default "Pinch of" vs. "Dash of" vs. "Muddy"



"S Viemeister" > wrote in message
...
> On 1/22/2013 7:51 PM, wrote:
>> On Jan 22, 7:12 pm, S Viemeister > wrote:
>>> On 1/22/2013 1:48 PM, sf wrote:> On Tue, 22 Jan 2013 13:28:09 -0500,
>>> "Christopher M."
>>>> > wrote:
>>>
>>>>> Some other common terms for ingredient sizes are "pinch", and "dash",
>>>>> and
>>>>> "hunk of".
>>>
>>>> What always confounds me is when a recipe calls for a "knob" of
>>>> butter. What size knob are we talking about... a doorknob?
>>>
>>> A walnut.

>>
>> Is that shelled, unshelled, or still in the husk?
>>

> Yes.


Same here

--
--
http://www.shop.helpforheroes.org.uk/