Thread: "Pinch of" vs. "Dash of" vs. "Muddy"
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S Viemeister[_2_] S Viemeister[_2_] is offline
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Default "Pinch of" vs. "Dash of" vs. "Muddy"
On 1/22/2013 7:51 PM, wrote:
> On Jan 22, 7:12 pm, S Viemeister > wrote:
>> On 1/22/2013 1:48 PM, sf wrote:> On Tue, 22 Jan 2013 13:28:09 -0500, "Christopher M."
>>> > wrote:
>>
>>>> Some other common terms for ingredient sizes are "pinch", and "dash", and
>>>> "hunk of".
>>
>>> What always confounds me is when a recipe calls for a "knob" of
>>> butter. What size knob are we talking about... a doorknob?
>>
>> A walnut.
>
> Is that shelled, unshelled, or still in the husk?
>
Yes.
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