> wrote in message
...
> On Sun, 13 Jan 2013 09:35:31 -0500, jmcquown >
> wrote:
>
>>On 1/13/2013 8:10 AM, Julie Bove wrote:
>>> "sf" > wrote in message
>>> news >>>>
>>>> So, what do I do with them? Cut green beans and pinto beans is a
>>>> weird combination.
>>>> http://ecx.images-amazon.com/images/...500_SS500_.jpg
>>>>
>>>> --
>>>> Food is an important part of a balanced diet.
>>>
>>> I had asked about these before. I don't think these are the real deal.
>>> I
>>> did some research on this and everything I saw said that the real ones
>>> are
>>> the mature seed of the green bean. We used to just heat and eat.
>>>
>>> If they were as simple as pintos and green we could just buy two cans
>>> and
>>> mix them. And I would but I don't think that's what Shellie/Shelly
>>> beans
>>> really are.
>>>
>>>
>>Did you look at the image? Sure looks like Libby's canned green & pinto
>>beans (label says Shellie Beans) to me.
>>
>>Jill
>
> The ingredients on the can say green beans, water, pinto beans and
> salt.
>
> koko

Yes, I know that. But... I did not think that Shelly/Shellie beans *were*
pinto beans. I have seen conflicting answers on this. We bought Shelly
beans when I was a kid and they were green beans with little pink/red beans
but they were for sure not pintos. They were smaller and had a different
flavor.