>"Compmouse" writes:
>
>I'm making a cake and need some opinions on flavourings.
>
>It's going to be a chocolate and vanilla cake (half chocolate half vanilla),
>with strawberry coulis type filling. These cannot be changed,

Why not?... they most certainly can be changed.

In any event I don't recommend chocolate cake wth strawberries... plain fresh
strawberries are okay coated with dark chocolate, but that's about it.

however, I
>need an idea on what flavour to make the icing if it has to be white. (So
>dark chocolate is out I think).

Vanilla cake, with strawberries, and whipped cream... no chocolate... awright.
a *few* bitter chocolate curls.

With chocolate cake you want raspberry, orange, apricot, and naturally with
dark chocolate icing.... strawberry with chocolate cake sucks.

Hey, don't look at me in that tone of voice, you asked.


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