Bryan wrote:

> I'm not fond of the flavor of habaneros.

You've never had habaneros the way *I* make them!

One of my favorite dishes in my 2009 birthday dinner was country-style
ribs slow-cooked with plums, allspice, and habaneros.


> Hot peppers are not primarily about guys impressing their bros.

Especially when they're being used by a Thai mother cooking for her family!

Bob