Graeme...in London wrote:
> "Dave Bugg" <deebuggatcharterdotnet> wrote in message
> ...
>>
>> You really will value the BBQ FAQ, which covers that information, and so
>> much more.
>> http://www.eaglequest.com/~bbq/faq2/toc.html
>>
>>
>
> These are good links for information on wood that I have found useful.
> Unfortunately I struggle to get some of the varieties in the UK.
>
> http://www.cbbqa.com/grilling/Woodforgrilling.html
>
> http://www.virtualweberbullet.com/woods.html#choosing
>
> Graeme (grapefruit & orange sound particularly good)

In *my* experience, all citrus wood smoke tastes the same. It's great, but
relatively mild flavored. Think fish, maybe chicken if you haven't spiced it up
too much. Very subtle, but distinctive, and good.

BOB
but *I* wouldn't pay for it (living in the citrus-belt of Florida)