fermented PB
On Sun, 30 Sep 2012 07:57:06 -0700 (PDT), spamtrap1888
> wrote:
>On Sep 30, 7:11*am, sf > wrote:
>> On Sun, 30 Sep 2012 04:19:18 -0400, "Somebody" > wrote:
>> > Can peanut butter ferment?
>>
>> You might be interested in thishttp://www.theperfectpantry.com/2012/09/the-pantry-quiz-2.html#more
>
>Honey can spoil if crystallization causes the sugar content of the
>liquid to drop sufficiently.
Nonsense, crystallization in no way affects sugar content. Honey can
spoil if contaminated, otherwise it keeps forever
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