Tyler Hopper wrote:
> Can't say as I've never cooked on a offset but that sounds
reasonable
> to me. Sounds particularly adaptable to a horizontal barrel cooker
> without an external fire box. frohe?

I've not done it personally but it does sound resonable. Still, air
flow would be the key to keepin it burnin at the right rate for temp
control. Since my ol drum is leaky as hell, I'm more into fire size
to keep my temps where I want them.
--
-frohe
Life is too short to be in a hurry