On Sep 3, 12:11*pm, Janet Wilder > wrote:
> On 9/3/2012 4:03 AM, ViLco wrote:
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> > John John wrote:
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> >>>> The best steak I have ever had in my life was in Buenos Aires this
> >>>> past December. Now I know what meat is supposed to taste like.
>
> >>> I'll bet that was a great steak- Argentina is well known for their
> >>> beef. We had some in Florence that was incredible...
>
> >> Florence isn't in Argentina.
>
> > Argentinian beef crosses the ocean since at least the mid 90's, when
> > argentinian beef started to pop up everywhere in Europe. The only halt has
> > been during the crisis when the peso went totally down, then many local
> > restaurant owners switched to brangus (brasilian angus). As soon as
> > Argentina recovered, almost all of them switched back to argentinian beef.
>
> I wish I could get some here, but that would probably be punishable by
> hanging in Texas.
>
> --
> Janet Wilder
> Way-the-heck-south Texas
> Spelling doesn't count. *Cooking does.

We all wish you could get some.