Hellman's and Best Foods are the same and the same company, just East and
West marketing.

"Wayne" > wrote in message
...
> (Curly Sue) wrote in
> :
>
> > On Tue, 13 Jul 2004 05:32:14 GMT, Wayne > wrote:
> >
> >>JimLane > wrote in news:1089696388.422663@news-
> >>1.nethere.net:
> >>
> >>> alzelt wrote:
> >>>
> >>>> In Eastern Carolina, cole slaw is a traditional topping. Try this
> >>>> one.
> >>>
> >>>> 1 c low fat mayonnaise
> >
> >>> Right. Since when is "low fat" mayo traditional? It is a relatively
> >>> new creation compared to the rich history of pulled pork.
> >>>
> >>> jim
> >
> >>I've had many pulled pork sandwiches with a slaw topping, but never
> >>one that had a mayo based dressing. I doubt I'd like it, and I'd
> >>certainly consider it non-traditioinal.
> >
> > It may not be traditional, but it is really good.
>
> I'd probably like it as a side, but not on top. And it may be
> traditional in Eastern Carolina. I've never had BBQ in that area.
>
> > I'll have to try that to believe it. In that case I doubt that I'd
> > like it. The Hellman's recipe is a such a perfect balance that any
> > changes ruin it. I've mentioned before that even the version they
> > make in Canada is not as good. (and I don't understand *why* they
> > alter the recipe for Canada). I have been unable to make anything
> > close to it in taste at home (texture, yes. taste, no).
>
> When we lived in Ohio we always used Hellman's and now we use Best Food's
> here in AZ. I can't tell them apart. I've never had the version made in
> Canada.
>
> My strong preference would still be Best Food's regular mayo, but when
> you're trying to cut the fat you've got to use something. The "Just 2
> Good" is absolutely the best reduced-fat mayo product I've tasted,
> including the "light" versions, and it even has less fat than the light
> versions. You might find that you don't like it or even hate it, but for
> me it's better than going without.
>
> >
> > Sue(tm)
> > Lead me not into temptation... I can find it myself!
>
>
>
> --
> Wayne in Phoenix
>
> If there's a nit to pick, some nitwit will pick it.