On 7/19/2012 1:10 PM, Sqwertz wrote:
> I generally do not let the heat keep me from cooking. When you live
> in Texas, you suck it up and live with the extra $.50 worth of
> electricity to run the A/C to compensate for the oven being on for 1/2
> hour. It's just a drop in the overall bucket.

I don't let the heat stop me from cooking in the oven either. I don't
know about Texas and I'm sure it's hotter year round than it is in MD,
but MD in the summer is usually brutal.