Do People Still Make Their Own Jams/Jellies?
On Tue, 17 Jul 2012 17:09:55 -0400, Tara >
wrote:
> My mother-in-law makes fig preserves every year. The figs come from
> our tree. The preserves are very good and keep us in PBJ sandwiches
> and jelly toast for most of the year.
>
Tara are those figs whole or like a jam? If the figs are whole, I'd
love to see the recipe (if it's on your computer).
--
Food is an important part of a balanced diet.
|