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J. Clarke[_2_] J. Clarke[_2_] is offline
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Default Least messy way to prep a melon?

In article >, says...
>
> "ViLco" > wrote in message
> ...
> > Julie Bove wrote:
> >
> >>> Same thing I thougth when I first heard of this method, but it's
> >>> perfectly clean.
> >>> BTW you can also break them on a table

> >
> >> That hardly sounds less messy and the rind would still need to be
> >> removed. And the seeds!

> >
> > Do you really remove the rind and the seeds everytime? I understand why
> > you have these issues

>
> Of course! Who wants to pick around the seeds? And as I said, it is no
> longer advised to serve it with the rind on if it is a bumpy rind. I used
> to just cut in half, scoop out the seeds and serve. But my family doesn't
> like to eat it this way. They prefer it cut up and no rind.


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