Least messy way to prep a melon?
"Cheri" > wrote in message
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> "Julie Bove" > wrote in message
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>> "Cheri" > wrote in message
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>>> "Julie Bove" > wrote in message
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>>>> Of course! Who wants to pick around the seeds? And as I said, it is
>>>> no longer advised to serve it with the rind on if it is a bumpy rind.
>>>> I used to just cut in half, scoop out the seeds and serve. But my
>>>> family doesn't like to eat it this way. They prefer it cut up and no
>>>> rind.
>>>
>>> Well, your family is old enough to cut up the melons themselves. That
>>> way they have it just the way they like it, and you don't have a mess.
>>
>> They won't do it.
>
> Well, they'd have to do without fruit in my world Julie, but that's me.
> :-)
Oh I have tried that. It actually usually works quite well when it is just
Angela and me here. She is usually fine with just the sliced apples. I
don't know why people feel the need to eat fruit in the summer. The last
thing I want to eat when it is hot out is something sticky or sweet.
I'm having a taco salad tonight. No shell on it. Just in a bowl. They're
having steak with garlic marinade, brown and wild rice mix and tossed
salads.
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